Food and Beverage
A line break-down can cause immediate loss of profit, delayed deliveries and dissatisfied customers. On the shopfloor, safety is the number 1 priority followed closely by achieving the highest quality at the lowest cost. This points to the requirement to fully understand the effectiveness of your equipment and that means collecting data. Doing this manually is time-consuming and allows errors to creep in.
FOCUS ON SAFETY AND QUALITY
Idhammar Systems have accompanied some of the world leaders in food and beverage production to accelerate running speeds, to produce the same volumes faster, reduce line waste by improving reliability, use less energy and make the overall production line more profitable. They can be deployed for a single manufacturing unit or across numerous locations where the use of a single data platform will enable comparisons and further evaluation of under-performance.
For more insights on our solutions for Food and Beverage production lines,